ERIN L. MILLER

Labels on animal products in the U.S. are, quite frankly, a mess. After 10 years as an ethical vegetarian, I reintroduced meat into my...

The promises and pitfalls of trying to disrupt the meat industry. If you pay any attention to food trends, you’re likely to have come across

If you’ve spent any amount of time with me, you know I value touch. No opportunity is missed to hug, squeeze an arm, run my fingers...

STICKS AND STONES AND STRESS GENES The days of “sticks and stones” are largely past us. Words now have the capacity for much wider...

First, excuse the delay on my part. With the last few weeks spent applying for jobs, going on interviews, moving to a new city,...